2018 Edible and Medicinal Plants of the Illinois Valley
Instructors: Erin Krenzer, M.S. and Lauren Kemple
Date: Sunday, April 22, 2018
Location: SFI, Selma, OR
Tuition: $75 (includes supplies fee)
Expand your foraging skills to include expertise in the edible and medicinal plants that surround you. Enjoy making wild weed pesto! In this class, we will explore traditional ethnobotanical lore as well as current trends and research regarding useful plants. You will learn how to identify common local plants and how to sustainably harvest them. You will also learn some basic medicine making techniques and leave the class with the start of your own tincture.
Register for this course.
Scroll down for the course schedule and supply list (pdf)
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